I LOVE these cookies!!!!!!!!!!!!!
They are so yummy and easy to make. *Beware* They make a large batch (I mean REALLY large). You can easily cut the recipe in half if you don't need a lot of cookies or if your mixer can't handle the load. When I asked my mom how many cookies it makes, she sarcastically said 250! It won't really make that many. This time, I baked exactly 100 cookies. : )
$250 Cookie Recipe:
2 cups of butter
2 cups of sugar
2 cups of brown sugar
4 eggs
2 tsp vanilla
4 cups of flour
5 cups of regular rolled oats
1 tsp salt
2 tsp baking soda
2 tsp baking powder
24 oz chocolate chips (YES, the WHOLE bag! Insert large smile here!) : D
(((THE WHOLE BAG!)))
Anyway...
Cream the butter and sugars until fluffy.
Add the eggs and vanilla.
In a separate bowl mix all dry ingredients except the chocolate chips.
Slowly mix dry mixture into the creamed mixture.
Then add the chips. If your mixer can't handle it, you can stir in the chips by hand.
YUM! COOKIE DOUGH! You may need to let the dough sit in the fridge to get a little more firm.
Roll into balls and bake for 10 minutes at 350 degrees F. If the dough is firm, it may take closer to 15 minutes to bake. The key is to not over bake them.
Enjoy and watch them disappear! : )
Fly with Christ!
Rachel : )
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