Mar 25, 2013

Brownies!

What happened to spring? I thought it was going to come early this year! And yet here we are, with weather in the 30's, a wind advisory, and everything in bloom... Even the North East is getting hit with MORE snow. It is almost April!!! Where's the spring weather???

Oh well... It will warm up sometime...(It has to, right?!?)

Now for a distraction from this weird weather.

I would have to say that one of my all-time favorite recipes to make from scratch is BROWNIES! Brownies are super easy to make from scratch. This recipe makes the same amount as 1 box of brownie mix and can be made just as quick! Try this recipe today and it will become your go-to recipe for parties, picnics, and your next sweet tooth craving!
Brownies:
1/2 cup butter
2 cups sugar
2 tsp vanilla
4 eggs
6 tbsp cocoa powder
1 cup flour
1 tsp baking powder
1/4 tsp salt
Optional:
1 cup nuts and/or 1 cup chocolate chips

 Melt butter then mix in the sugar and vanilla.

Beat in eggs one at a time.

Add cocoa powder and beat well.

Add flour, salt, and baking powder and mix well.

 Stir in (or sprinkle on top) the nuts and/or chocolate chips. Bake at 350 degrees for 30 to 35 minutes.

Go ahead...Make a batch...You know you want some!




Fly with Christ!
Rachel : )

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